About

The mission of Sal’s Bakery & Cafe is to serve customers and community alike, volunteering time and materials to cleanup efforts and revitalization campaigns. Sal’s Bakery & Cafe brings people together from all different backgrounds to enjoy good food, drink, and company. Recipes and traditions from the Circosta family will be passed on from Calabria to Forest Park. The owner and head chef, Salvatore Circosta, is giving a piece of his childhood to everyone that walks through the doors. With two 50″ televisions for customer viewing and free Wi-Fi to surf the web, there is something for everyone to enjoy.

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